With the fullness of Yamadanishiki, it brings out the sharpness of the acidity.
It has a melon-like tone.
※It has been pasteurized once, but should nevertheless be stored in the refrigerator.
With the fullness of Yamadanishiki, it brings out the sharpness of the acidity.
With the fullness of Yamadanishiki, it brings out the sharpness of the acidity.
It has a melon-like tone.
※It has been pasteurized once, but should nevertheless be stored in the refrigerator.
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